Don't Fall to Food License Blindly, Read This Article
Don't Fall to Food License Blindly, Read This Article
Blog Article
Understanding Food Licenses in Tamil Nadu: A Basic Guide
In Tamil Nadu, similar to in the rest of India, getting a food license is essential for anybody who wants to run a business including food. It guarantees the food is safe to eat and meets quality standards. This guide will describe what a food license is, why it's required, and how to get one in Tamil Nadu.
What is a Food License?
A food license is a legal approval from the government that allows somebody to make, sell, or distribute food products. It is provided by the Food Safety and Standards Authority of India (FSSAI). Having this license suggests the food is safe for people to consume.
Why Do We Need a Food License?
1. Safety First: The primary function of a food license is to ensure that the food is safe. It makes sure that food is prepared and kept in a tidy and sanitary manner to prevent disease.
2. Quality Assurance: It makes sure that the food meets certain quality standards, indicating it is made with excellent ingredients and in safe conditions.
3. Building Trust: Customers trust businesses with a food license. It reveals that business follows the rules and cares about supplying excellent, safe food.
Who Needs a Food License?
In Tamil Nadu, anyone involved in the food business requires a food license. This consists of:
• Restaurants and cafes
• Food manufacturers and processors
• Grocery shops and supermarkets
• Street food vendors
• Caterers and food delivery services
How to Get a Food License in Tamil Nadu
Getting a food license includes these steps:
1. Application: Fill out an application with information about your business and the type of food you want to sell or make. This can be done online through the FSSAI website or with assistance from local authorities.
2. Examination: The authorities will inspect your business to ensure it meets all safety and hygiene standards.
3. Approval: Once everything is inspected and authorized, you will get your food license. You should display it at your business to Food License show customers you are officially enabled to sell food.
Kinds Of Food Licenses
In Tamil Nadu, as in other parts of India, there are 3 primary kinds of food licenses:
1. Basic Registration: For small businesses with a turnover of less than Rs. 12 lakh per year.
2. State License: For medium-sized businesses with a turnover between Rs. 12 lakh and Rs. 20 crore annually.
3. Central License: For large businesses with a turnover of more than Rs. 20 crore annually, or those that run in several states. Report this page